Becky MOct 8, 2020Roasted Eggplant SpreadRoasted eggplant has always been a standard and favorite at all our Jewish holidays for as long as I can remember. Memories of my...
Becky MOct 8, 2020Crispy SchnitzelAside from latkes, schnitzel is another one of my exceptions to pan-frying food. Out of laziness, I often tend to skip frying the...
Becky MOct 8, 2020Scaloppine al limone con balsamicoScaloppine al limone is a family favorite and usually requested by my kids when asked what to cook. My long time 'go-to' recipe was...
Becky MOct 8, 2020Kubba Adom My kubba adom recipe is a deviation from the classic beet red kubba recipes.
Becky MOct 8, 2020Fig & Walnut ChickenI'm thankful to Katie for suggesting we meet for dinner at the Mediterranean Restaurant, Balaboosta in NYC. Located in Soho, on a street...
Becky MOct 8, 2020All Natural Homemade Fig JamWhile researching alternative fig jam recipes, I found substituting honey for the sugar to be an incredibly healthy alternative, an...
Becky MOct 8, 2020Vegetable MinestroneMinestrone is an Italian vegetable soup. This soup is so common in Italy, it is probably listed on every restaurant menu. The Italians...
Becky MOct 8, 2020Pumpkin BarsAs soon as the leaves begin to show their Fall colors, I start to crave pumpkin bars. Of course we can eat these bars year-round, but for...
Becky MOct 8, 2020Marsala Sweet & Sour Chicken with CorianderThis savory dish is a winner every time with family and friends. An amazing pleaser that will have your guests believing you spent hours...